Black Japanese Eggplant

Balsam Farms

$4.00 / lb

Approx. 2-5 pcs per pound

Naturally grown

Japanese Eggplants are long, slender, and straight or slightly curved with dark purple skin. The inner flesh is nearly seedless. When cooked, it tastes mild and sweet with a tender, meaty texture. Unlike other eggplants, the Japanese Eggplant’s skin will retain its color after cooking.

Out of stock

OUT OF STOCK
SKU: Eggplant

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Additional information

Weight 1.00000000 oz
Dimensions 3.5000 × 3.5000 × 3.5000 in