Naturally grown 

Approx. 2-3 pcs per pound

Yellow Zucchini, also called Summer Squash, are bright golden yellow. The exterior is shiny and smooth, and the ends are sometimes capped with bright green at both its blossom end and stem. The interior flesh is creamy white with a firm yet succulent texture and moist seed cavity. Its thin skin is tender and need not be removed prior to eating, particularly since most of the squash’s nutrients are located in it. Its flavor is nutty, grassy and subtly sweet both when raw and when cooked.